Bayrut: The Cookbook: Recipes from the Heart of a Lebanese City Kitchen

A captivating tribute to the vibrant culinary soul of Beirut, this cookbook brings the flavors, traditions, and stories of Lebanon’s capital straight into your kitchen. From bustling street food to treasured family recipes passed down through generations, Assaad explores the city’s rich food culture shaped by Mediterranean and Middle Eastern influences. With approachable recipes and stunning photography that transports you through Beirut’s neighborhoods, this book is both a culinary guide and a heartfelt celebration of a resilient, food-loving city—perfect for home cooks, travelers, and food enthusiasts seeking authentic flavor and cultural depth.

Language: English
Page Count: 224 Pages
ISBN: 9781923239043
Author: Hisham Assaad
Book Cover Type: Hardcover